Cacao Matcha

The flavour direction

Deep cacao notes alongside a green tea base.

Part of the MATCHA collection, bringing green tea together with a distinctive flavour direction. We are preparing the range for production. Refer to the finished product label for serving, nutrition and allergen information.

ingredients

• Matcha green tea
• Cacao

Three ways to carry it

Preparation, without guesswork

For a plain green tea powder, start with 1–2 g, sift, mix with 30–60 ml warm water and add milk or water to taste. This is a general preparation guide, not a validated serving instruction for the blend. Follow the finished product label when available.

Allergen & caffeine notes

Ingredient flag: None specified; verify the final label. Every current MATCHA blend includes green tea, so none should be described as caffeine-free. Exact caffeine and cross-contact information require a finished-product specification.

Cacao depth alongside the tea base

Cacao brings a cocoa direction to green tea. A cacao-led drink can be approached as a tea-and-cocoa recipe rather than assuming it is the same as a sweetened hot chocolate. Check the blend’s ingredient information and taste a simple preparation before choosing any additional sweetener.

A small concentrate is useful when exploring a milk drink because dry powders can form clumps if added directly to a full glass. Keep the milk and final serving size constant when comparing recipe adjustments. If you add another cacao powder, record it as an extra ingredient rather than quietly changing the product description. Do not use the variant name as a caffeine-free or nutritional claim.

Choose the format around your routine

The 50 g tin is a countertop format, the 100 g pouch is the refill format, and GO provides portable 5 g sticks in a 20-stick box. Format and drink portion are different decisions. A full stick is not a universal recommendation for one cup; use the finished instructions and the recipe you intend to make.

For home, think about how often you will open the pack and where you will prepare the drink. For a serving team, think about consistency, lot identification and the ability to answer ingredient questions. A refill should retain its label information when transferred to the appropriate tin. Portable portions still need suitable storage and handling.

Plan powder use with clear arithmetic

For a plain-tea example, pack weight divided by powder per serving gives an approximate number of portions. This planning calculation excludes preparation losses and is not a serving instruction for this particular blend. Different finished products can require different amounts.

For the ingredient background, read the detailed guide. For a general method, use our preparation guide.

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